5 Head Cask ACS 4.1

A complete, self-contained automated canning line for craft beer, hard seltzer, cider, cold brew, wine, and other craft beverages.

Used in production as of a month ago with no issues — runs flawlessly. The Cask ACS is a proven, robust workhorse used by breweries across North America.

The actual unit

Specifications

• System Cask ACS 4.1 Automated Canning System (5-head)
• Condition Was used in production as of a month ago with no issues — runs flawlessly
• Output Up to ~35 cans per minute (12 oz)
• Can sizes 12 oz and 16 oz (355 mL & 473 mL); quick changeover with spacers
• Change parts Complete 12 oz and 16 oz can change parts included
• Also included Shaker infeed table, canning / packaging table, and a pallet jack for cans
• Configuration 5-head filler with CO2 pre-purge, automatic lid dispenser, heavy-duty can seamer, motor-driven conveyor — stainless-steel frame
• Fill technology Proprietary foam-creation fill valves for low dissolved oxygen (flavor protection)
• Power Runs single-phase or 3-phase — conversion parts for both included (single phase 208–240 VAC, 15 A, 50/60 Hz)
• CO2 / Air CO2: 25 psi, 3/8″ barbed fitting | Air: ~15 cfm dry at 90 psi; refrigerated dryer
• Water / Product 1/2″ hot (CIP) & cold lines | fill temp 32–35.6°F; up to ~3 volumes CO2
• Footprint Compact — approx. 11′ × 2′ (~22 sq ft) | ETL (US / Canada) certified

Highlights

•  Recently in production — used in production as of a month ago with no issues; runs flawlessly.
•  Everything included — 12 oz & 16 oz change parts, single-phase & 3-phase conversion parts, shaker table, canning table, and pallet jack.
•  Manufacturer-backed — supported by Cask Global Canning Solutions, replacement parts overnight.
•  Flexible — runs 12 oz and 16 oz cans; great for beer, seltzer, cider, cold brew, and wine.
•  Compact & turnkey — a full fill/seam/convey line in roughly 22 sq ft.